Mulbalance®Mulberry Leaf Extract (MLE) delivers 1-deoxynojirimycin (1-DNJ) to temporarily block carb-breaking enzymes in the upper gut. Without these enzymes, dietary carbs remain undigested and travel further down into the lower intestine. This shift feeds the microbiota and naturally stimulates L-cells to produce and release GLP-1.
Key Advantages of Mulbalance® MLE-Boosted Endogenous GLP-1
As consumer demand for natural, gentle, and sustainable health management continues to grow, Mulbalance®MLE offers a brand-new, non-invasive approach to blood glucose/blood lipid/weight management.
The Efficacy and Role of Fennel PowderJuly 27, 2022Ⅰ. About fennel powderFennel powder, as the name suggests, is a powder made of fennel. Fennel powder has a wide range of uses. We can not only use fennel powder for food, but also use fennel powder f...view
The Effects of Ginseng ExtractJune 21, 2022What are the effects of panax ginseng extract? Ginseng is a traditional medicinal plant with a long history of application in the Chinese pharmaceutical industry.view
Unlocking the Secrets: How to Make and Use Blueberry PowderJune 18, 2024Blueberry powder has emerged as a versatile and nutrient-packed addition to a wide range of culinary and health products. As a professional manufacturer of blueberry powder, we understand that knowing...view
Application of turmeric extract in cosmeticsFebruary 28, 2023Introduction of turmeric extractTurmeric is a perennial herb belonging to the genus Turmeric of the ginger family, and is a traditional Chinese medicine. The anti-cancer component in turmeric is calle...view
2019 Ginger New Crop ReductionJune 13, 2022ACE's 2019 Ginger crop, USDA organic certified, is now under harvesting (manual process). This year, due the significant shrinking of cultivation size, China's total Ginger production is expec...view
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